Can Diabetics Eat Cantaloupe?
Yes, diabetics can eat cantaloupe in moderation. Cantaloupe is a low-calorie fruit that contains vitamins and minerals beneficial for overall health; however, due to its natural sugars, portion control is essential to maintain stable blood sugar levels. It is advisable for diabetics to monitor their blood sugar response after consuming cantaloupe and consult with a healthcare provider for personalized dietary recommendations.
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